January 29, 2024
Common diseases in rabbits, prepared by Dr. Al-Sayyid Ahmed Al-Rifai.
An essential criterion in successful rabbit farming is knowing the common diseases that affect your animals and how to detect them. Below we will mention the most common diseases in rabbits that we must pay attention to and know their symptoms. 1- Pasteurella multi-mortality. 2- Bordetella bronchiseptica toxicosis. 3- Staphylococcus aureus. 4- Moraxella catarhalis. 5-Mycoplasma. 6-Moxidia. 7- Suavian enteropathy in rabbits. 8- Inflammation of the intestine. --------------------------------------------------------------------------------------------------- Body language in horses, prepared by engineer Ahmed Mahmoud Kadish.
Horses are sensitive creatures that show their emotions clearly. They also notice the subtlest movements of their handler or other horses, and some people face the problem of understanding their horses. Sometimes the rider feels that his horse wants to say something, complain about something, or express what is inside him, but he is unable to understand the movements that the horse makes and therefore does not understand the language in which he speaks.
--------------------------------------------------------------------------------------------------- Hypoglycemia in sheep and goats, prepared by Dr. Anas Mustafa.
In recent years, gestational poisoning in small ruminants is no longer a condition that can be overlooked or passed unnoticed, especially after its spread over wide areas of developing countries in general, and Syria in particular has brought about significant numbers of sheep and goats with advanced pregnancy, especially those raised on systems. Weak and unbalanced diet, relying on filling feeds with an almost complete absence of concentrated feeds represented by grains and their products. This situation is most often seen in Syria during the period from the beginning of December until the end of January, which is the period in which most female ruminant herds are in their last months of pregnancy. The economic crises that are ravaging the world as a whole and their repercussions on global feed prices and the crisis that our country is going through have collectively contributed to raising the prices of grains and their products to an extent that small or large breeders are almost unable to bear. The first loser is the breeder and the biggest loser is the livestock in the country and everything in between. It is the responsibility of the veterinarian to save whatever lives can be saved, spread health awareness among breeders, and warn them of the danger of this condition, in which the mortality rate may reach